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Starters

  • Lobster salad with vegetables and fruits 29,00
  • Caramelized foie cube with berries soaked 18,00
  • Marinated tuna on tomato crumbs and spring onion cream 16,00
  • Open clams with lightly fired garlic and parsley(d.d.m.)
  • Fresh grilled prawns d.d.m.
  • Veal sweetbreads with lemon and beer 19,00
  • Sautéed kokotxas (hake´s neck) and small crawfishes on piperade 29,00
  • Seasonal grilled vegetables 14,00
  • Mushrooms on potato and crunchy egg ravioli 14,00
  • Small clams creamy rice with sardine and bacon brochette 12,00
  • Steak tartare with caper mayonnaise and vinegar ice cream 14,00
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diseño y programación web THE MOVIE

Restaurante ANDRA MARI
Barrio Elexalde, 22
GALDAKAO / BIZKAIA
Tel. (34) 94 456 00 05